Chinese Food
All Recipes
Stewed small yellow croaker
My husband bought a little more little yellow croaker. He fried it. He drank the rest of the stew.
8 Spinach Qifeng
Spring is full of vitality. So Qifeng cake we have to make has the appearance of rising air. Then Qifeng cake believes that everyone will encounter some problems in the production process. So the common problem is no more than 1-collapse 2-waist... ...
Sausages with green garlic
Two kinds of ingredients. Five minutes. Delicious. Every winter. My mother pickles sausage. We call it sausage. It's dried and cut into small pieces and put them in the refrigerator. This season, we can also eat delicious winter food.
Pineapple season - Pineapple Rice
For food and photos, I'm also a primary school student. I'm also constantly learning. I've built a food group. I just share three meals a day and photos taken at will. I sell small and beautiful things. I'm a comprehensive player. Home cooking, ... ...
Chinese toon mixed with egg
There is a special fragrant Chinese toon tree in the yard of my neighbor's uncle's house. Every year, I can eat the freshest Chinese toon. I can't wait to pick some of the sprouts to make delicious rape flowers. They are also picked in my uncle'... ...
White cut rabbit
The protein content of rabbit meat is more nutritious than other meat -
Steamed oysters with minced garlic and vermicelli
Small and medium-sized animals like to eat grilled oysters, especially fans on oysters. There was no oven at home. So the old mother began to study how to steam oysters. It could make the little beast eat nonstop. So she conquered the dish of st... ...
Fried eggs with Chinese toon
Toon. It must be a gift from spring. Only in spring can we have fresh Chinese toon buds. -
Sugar free oil small point coconut purple sweet potato sandwich cake
One of the fancy ways to eat purple potatoes and Bananas - the glutinous purple potatoes and bananas are a good match. With the fragrance of coconut, it's cool. It's very satisfying (✪✪✪)
Cold spinach vermicelli
Spinach mixed with vermicelli is a dish that we often eat at our table. And every time, it's mixed in a basin. -
Hot and sour lotus root in cold sauce
Lotus root is rich in calcium, iron, phosphorus, vitamin C, aspartic oxidase and plant fiber. It is good for human body. Fresh lotus root is cold in nature. Raw lotus root can clear heat, promote fluid production, cool blood and quench thirst. R... ...
Qifeng cake
I've seen many versions of rice cooker cake. It's the best baked one.
Chinese toon omelette should also be beautiful and special vegetarian
Since it's a delicacy, why not make it beautiful? A handful of Toon. Some eggs. Let's draw a picture of spring sunshine Chinese toon is a kind of magic tree. Chinese toon buds are like wild vegetables growing on the branches of trees. They can b... ...
A popular perch with pickled vegetables
River bass is fresh and tender, smooth and with few thorns. It has always been the first choice for eating fish at home. As mentioned above, there are hundreds of fish and hundreds of flavors. But in fact, one kind of perch can turn out countles... ...
Stir fried bacon with bamboo shoots
I didn't put salt when I made it. Because bacon itself is salty. When they make it, they decide whether to put salt according to the saltiness of bacon.
